- 4 cups Butter
- 4 cups Sugar
- 4 cups Brown Sugar
- 2 cups Vegetable oil
- 2 cups Water
- ⅙ cup Vanilla extract
- 20 cups All-purpose flour
- ⅓ cup Baking powder
- ⅙ cup Baking soda
- 1.3 tablespoons Salt
- 4 cups Semi-sweet chocolate chips, mini
- 4 cups Health Toffee Bits
ingredients
directions
1. Preheat oven to 350 degrees F (175 degrees C). |
2. Creaming method. |
3. Drop dough by rounded teaspoons onto ungreased cookie sheet. FLATTEN SLIGHTLY before baking. Bake 9-10 minutes until lightly brown. |
4. NOTE: Use #50 scoop. Yields 45 cookies. |
Keywords
kev, cookies